Birmingham Cocktail Weekend

Beefeater, Peche Briottet, Passionfruit, Kiwi, Lemon, Apple

Apple, Cranberry, Lemon, Strawberry, Vanilla, Blueberries, Blackberries

Crispy duck breast, with mixed leaves anda spicy tamarind sauce

Chilli, red onion and sweet basil in a spicyThai dressing salad. Topped with freshcoriander

(contains nuts)

Romaine lettuce, carrots, green beans, baby corn, bell peppers, tomato, halloumi, quinoa seeds, kidney beans with a peanut dressing

(Add Chicken £2)

Stir fried chicken with cashew nut, onions,peppers, spring onion and carrot, served with jasmine rice

Portobello mushroom in a garlic & BBQ sauce with a succulent brioche bun with a slice of cheese. Served with sweet potato fries

Sweet and Spicy chicken or pork in a rich oriental style sauce. (Contains Peanuts and Sesame Seeds)

Chicken; Beef; Vegetable & Tofu (VG)

House special homemade green curry paste with coconut milk, mixed vegetables, aubergines and sweet basil served with jasmine rice

8 oz Prime beef burger with miso relish, cheddar cheese, bacon, garlic mayonnaise. Served with skinny fries and Asian slaw

Chicken; Beef; Vegetable & Tofu (VG)

House special homemade green curry paste with coconut milk, mixed vegetables, aubergines and sweet basil served with jasmine rice

Spicy crispy paneer with cauliflower and peppers, served with jasmine rice

Spicy chicken rice with garlic and chilli, served with a fried egg.

Vermicelli rice noodles cooked with chicken, prawns and vegetables in a spicy sauce

Beefeater, Peche Briottet, Passionfruit, Kiwi, Lemon, Apple

(mocktail)Apple, Cranberry, Lemon, Strawberry,Vanilla, Blueberries, Blackberries

Beefeater, Strawberry Syrup, StrawberryLiqueur, Lemon, Elderflower Tonic